Small-Group Cooking Lesson in Rome

Learn how to cook a traditional four-course Italian meal in a private kitchen in the heart of Rome! As the saying goes, “When in Rome, do as the Romans do” — and the Romans do exceptional food. This hands-on class teaches you how to create authentic Italian dishes so you can enjoy the flavors of Italy long after your vacation ends. With no more than eight participants, you’ll receive highly personalized instruction from a knowledgeable local food expert before sitting down to enjoy your creations paired with regional wine.

Whether you’re a seasoned home cook or an enthusiastic beginner, this immersive culinary experience promises to be fun, inspiring, and delicious. Your adventure begins with a visit to Rome’s Central Market, where your guide will help you shop for the freshest seasonal ingredients. Meet local butchers, bakers, and farmers as you explore the stalls filled with meats, breads, cheeses, herbs, and just-picked vegetables. Learn how to identify top-quality produce and even pick up tips on bartering like a true Roman.

“Italian cooking is simple at heart — all you need is fresh ingredients, good technique, and a love for sharing food.”

After selecting your ingredients, head to a private kitchen where your exclusive cooking class begins. Under expert guidance, you’ll prepare three varieties of fresh homemade pasta and a hearty main course. Each step is hands-on, from kneading and shaping the dough to seasoning sauces and assembling the final dishes. As you cook, you’ll sample local wines and learn how Italians pair food with regional varietals.

Once the cooking is done, it’s time to enjoy the meal you’ve crafted with your own hands. Sit down with your small group to savor a full Italian feast, complete with wine and great conversation. This intimate cooking class is the perfect way to connect with Roman food culture — a must for food lovers, travelers seeking unique experiences, and anyone who wants to bring a taste of Italy home.